Menu

Appetizers

Nachos

Fresh Tortilla chips served with cheese sauce and our own salsa

Nachos Grande

Fresh tortilla chips with ground beef or refried beans, salsa, cheese, lettuce, tomato, sour cream and jalapeno peppers. Add chicken for an upcharge.

Southwest Chicken Nachos

Fresh tortilla chips with ground beef or refried beans, salsa, cheese, lettuce, tomato, sour cream and jalapeno peppers. Add chicken for an up-charge.

Garlic Bread

Sliced French bread toasted with homemade
roasted garlic butter, served with red sauce. Add cheese for an up-charge.

Breaded Mozzarella

Four fresh bocconcini balls breaded and fried, served with our own pizza sauce.

Homemade Pizza Logs

Mozzarella cheese and homemade pizza sauce wrapped in an egg roll skin and fried till golden brown, served with our own pizza sauce.

Mozzarella and Homemade Pizza Logs

Two fried fresh mozzarella balls and two homemade pizza logs, served with our own pizza sauce.

Coconut Shrimp

Butterfly shrimp, battered and coated with coconut, served with our chili pina colada sauce

BBQ Brussel Sprouts

Kettle roasted brussel sprouts tossed in our house maple butter sauce w/ smoke dust

Onion Strips

Buttermilk soaked super sweet onions, floured and fried served with BBQ

Potato Skins

Real potato skins friend and piled high, topped with 5 distinct flavors.

Classic Skins: Topped with cheese sauce, bacon, green onions and sour cream

Broccoli-Cheese Skins: Topped with broccoli and cheese sauce

Mexi-Skins: Topped with cheese sauce, salsa, taco beef, tomatoes, jalapenos, and sour cream

Buffalo Cauliflower

Kettle fried cauliflower tossed in medium buffalo sauce, served with bleu cheese, carrots, and celery

Pierogies

Classic Style: Cheese and potato pierogies, toasted and tossed in garlic and chive butter, served with our spicy sour cream.

Buffalo Style: Cheese and potato pierogies, tossed in medium sauce, topped with green onions, served with bleu cheese, carrots and celery

New Orleans Style BBQ – Peel & Eat Shrimp

Sautéed in tabasco butter, served with lemon

Hummus

Hummus of the day served with pita bread and fresh veggies

Fresh Steak Cut Fries

Served with sour cream and cheddar cheese sauce

Fingers and Wings

Chicken Finger Basket

Four chicken fingers served with fries, carrots, celery, and bleu cheese, available in hot, medium, mild, or grilled.
BBQ. Chipotle BBQ, Deli Style, or Grilled Cajun for an up-charge.

Buffalo Chicken Wings

Jumbo roasters served with carrots, celery, and bleu cheese. Hot, medium, or mild. Comes in flocks of 10, or 20.
Available in Grilled BBQ, Chipotle BBQ, Deli Style, Grilled Cajun or Jerk for an up-charge

Quesadillas

Steak, Chicken or Beef

Grilled steak, grilled chicken breast, or taco beef and salsa on a honey wheat tortilla with cheddar jack cheese, garnished with lettuce, diced tomatoes, and sour cream

BBQ Chicken

Grilled chicken breast smothered in our house BBQ sauce with grilled red onions on a honey wheat tortilla with cheddar jack cheese, garnished with mixed greens, tomatoes, sprouts, and ranch

Chicken and Broccoli

Grilled chicken breast and steamed broccoli on a honey wheat tortilla with cheddar jack cheese, garnished with mixed greens, tomatoes, sprouts and ranch

Vegetable

Steamed broccoli, spinach, grilled red onions and salsa on a honey wheat tortilla with cheddar jack cheese, garnished with mixed greens, tomatoes, sprouts and sour cream

Chipotle BBQ Chicken

Grilled chicken, bacon, cheddar jack cheese, pineapple, grilled red onion with mixed greens and chipotle BBQ sauce

Wraps

Served with choice of potato: French fries, sweet potato fries or crispy red potatoes (herb or cajun style)

Chicken Finger

Chicken fingers in hot, medium, mild, Grilled BBQ, Chipotle BBQ, Deli Style, or Grilled Cajun. Along with your choice of lettuce, tomato, onion, and bleu cheese. BBQ, Deli, or Cajun available for an up-charge.

Caesar

Grilled chicken or steak tossed with romaine, asiago and creamy Caesar dressing.

Blackened Catfish or Cajun Shrimp

Blackened catfish or cajun shrimp tossed with romaine, asiago, and a creamy Caesar dressing.

Southwestern

Cajun chicken or steak with salad, greens, tomatoes, red onions, and southwestern ranch

Greek

Grilled chicken or steak with salad greens, tomatoes, cucumbers, feta cheese, Greek veggie mix, and Greek dressing. (Chicken, Gyro, or Steak)

Balsamic

Grilled chicken tossed with romaine, tomatoes, red onion, fresh mozzarella, and balsamic vinaigrette. (Chicken, or Steak)

Taco

Refried beans, beef, chicken, or steak with lettuce, tomato, onion, cheddar jack cheese, sour cream, jalapeños, and taco sauce.

Hot Sandwiches

Grilled Cheese

Choice of cheese (American, Swiss, Provolone, or Pepper Jack) between crispy wheatberry bread. Add tomato, bacon, or ham for a small up-charge.

Open Steak

10oz open faced ribeye house seasoned and grilled, served on garlic bread with straight cut fries (mushrooms and onions on request)

Roast Beef on Weck

Fresh sliced beef dipped in au jus, served on a kimmelweck roll with straight cut fries.

Beef and Cheddar or Turkey and Cheddar

Fresh sliced beef or turkey topped with cheese sauce on a hard roll with straight cut fries

BBQ Pork Loins

Bandana’s roasted pork loin, thinly sliced, smothered in house BBQ on a hard roll with straight cut fries and veggie slaw

Hot Open Turkey

Our own roasted turkey breast on DiCamillo’s Italian bread smothered in cider gravy, served with choice of homemade mashed potatoes or straight cut fries

Hot Open Pork Loin

Our own center cut pork loin on DiCamillo’s Italian bread smothered in cider gravy, served with choice of homemade mashed potatoes or straight cut fries

Hot Open Roast Beef

Fresh thinly sliced beef on DiCamillo’s Italian bread with our own beef gravy, served with choice of homemade mashed potatoes or straight cut fries

Cold Sandwiches, Subs, and Wraps

Served with a choice of cheese (American, Swiss, Provolone, Pepper Jack), and lettuce, tomato, onion, and mayo or oil. Side potato chips

Ham and Cheese

Ham freshly sliced

Turkey and Cheese

Our own roasted turkey breast

Roast Beef

Our own fresh sliced roast beef
(Horseradish available on request)

Hummus Wrap

Hummus of the day, romaine lettuce, tomato, red onion, sprouts, cucumber, chickpeas, and spinach

Club

Slow roasted turkey or ham with bacon

BLT

Loaded with crispy bacon, romaine lettuce, and tomato

Veggie

Romaine lettuce, red onion, cucumber, spinach, sprouts, banana peppers

Entrees

All entrees served with a dinner salad – upgrade to a soup for a small up-charge

1/2 Roasted Chicken

Herb Chicken

Served with mashed potatoes, sweet peas, and carrots

BBQ Chicken

Served with mashed potatoes, sweet peas, and carrots

Jamaican Jerk Chicken

Served with sweet potato fries, broccoli, and banana aioli

Greek Chicken

Served with feta mashed potatoes and a mini Greek salad in a pita

Cajun Chicken

Served with cheddar jack mashed potatoes, and broccoli

Hearty Meals

Roasted Turkey Breast

Served with mashed potatoes, cider gravy, sweet peas, and carrots

Roasted Center Cut Pork Loin

Served with mashed potatoes, cider gravy, and steamed broccoli

10 oz. Ribeye

Served with a baked potato, garlic bread, and steamed broccoli

Blackened Catfish

Served with a baked potato, and steamed broccoli

Sides

Fresh Cut Steak Fries

Side / Basket

Straight Cut French Fries

Side / Basket

Seasoned Curly Fries

Side / Basket

Sweet Potato Fries

Topped with butter and real maple syrup
Side / Basket

Fresh Veggies

Carrots, celery, tomato, broccoli, cucumber

Ribbon Chips

Basket

Crispy Red Potatoes

Herb or Cajun Roasted

Homemade Mashed Potatoes
Steamed Broccoli
Sweet Peas and Carrots

Specials

Mac and Cheese Mondays

Homemade Mac and Cheese
Homemade Mac and Cheese with Broccoli
Homemade Mac and Cheese with Chicken
Homemade Mac and Cheese with Cajun Chicken
Homemade Mac and Cheese with Blackened Catfish

Fat Tuesday

Chicken and Sausage Jambalaya
Chicken and andouille sausage stewed with peppers onions, and tomatoes. Served in a traditional style with rice or pasta. Served with corn bread and dinner salad. Add blackened catfish for a small up-charge.
Available after 4:00pm

Wednesday Favorite

Cubano
Roasted pork & smoked ham served with sweet and hot pickles, jalapenos. Topped with Swiss cheese, and spicy mustard. Grilled and pressed on French bread. Served with Steak fries.

Fish Fridays

Fried Jumbo Shrimp Basket
Served with cocktail sauce and straight cut fries

Fried Haddock
Choose beer battered or broiled haddock served with straight cut fries and veggie slaw. Cajun broiled for a small up-charge

Catfish Po Boy
Choose fried or blackened catfish served with straight cut fries

Italian or Broiled Haddock
Served with pasta and sauce with an Italian side

Fiesta Sunday

All entrees come with lettuce, tomato, sour cream, and rice


Giant Burrito
Flour tortilla stuffed with meat, cheese, and beans, and baked.

Choose Beef, Chicken, or Steak

Giant Chimichanga
Flour tortilla stuffed with meat and cheese, fried then baked
Choose Beef, Chicken, or Steak

Enchiladas
Two corn tortillas stuffed with meat and cheese and baked
Served with refried beans and rice
Choose Beef, Chicken, Steak, or Shrimp

On a Roll…

Hamburgers

8 oz Angus Burger

Chicken

Marinated Chicken Breast

Falafel

Vegetarian Falafel Patty (Small Up-charge)

All grilled and served with fresh fried potato chips, romaine lettuce, tomato, and a pickle on the side. Onion and mayo on request.
* Not available with falafel patty

Classic

Simple and grilled to perfection

Cheese

Add choice of cheese

Pizza *

With pizza sauce, mozzarella, and pepperoni

Bacon Cheese *

Crisp bacon and choice of cheese

Salsa Jack

Topped with Salsa, and pepper jack cheese

Jamaican Jerk *

Seasoned with jerk, topped with grilled red onion, pineapple, and Swiss cheese, served with banana aioli

Blackened *

Cajun spiced and seared on a cast iron pan

Greek

Topped with Greek greens (romaine, feta, cucumber, tomato), served with a side of tzatziki

Taco

Taco seasoned with taco greens (lettuce, tomato, cheddar jack, onion, jalapenos, taco sauce)

Southwest

Cajun seasoned topped with southwest greens (romaine, cheddar jack, southwest ranch, tomato, onion)

Hot Subs

Served on crispy french bread

Chicken Finger

Plain or sauced fingers with hot, medium or mild. BBQ, Chipotle BBQ, Deli Style, or Cajun available for a small up-charge. Served with bleu cheese and lettuce. Tomato and onion available on request

Chicken Parmesan

Chicken fingers topped with homemade pizza sauce and mozzarella

Open Hot Ham and Cheese

Ham and choice of cheese melted and served open faced. Lettuce, tomato, and onion on request

French Bread Pizza

Open faced French Bread Pizza with homemade sauce, mozzarella cheese and toppings. (Pepperoni, mushrooms, onions, banana peppers, or hot peppers)

Philly Steak and Cheese

Thin sliced steak with sautéed mushrooms and onions, with cheese sauce or choice of cheese. Try it as a wrap!

Homemade Soups

Beef Chili

Add cheddar jack cheese or sour cream for a small up-charge

French Onion
Soup of the Day

Ask for Today’s Special

Pizza for One

Hand stretched dough with our own homemade sauce, shredded mozzarella and one topping (pepperoni, mushrooms, onions, banana peppers, or hot peppers)

Salads

Dinner Salad

Romaine lettuce, cucumbers, tomatoes, red onions, carrots, chickpeas, garnished with sprouts

Junior Caesar Salad

Romaine lettuce, cucumbers, tomatoes, red onions, carrots, chickpeas, garnished with sprouts

“Big” Chef

Mixed greens, cucumbers, tomatoes, red onions, mushrooms, carrots, broccoli, banana peppers, chickpeas, sprouts, croutons, and other assorted garden goodies.
Add Chicken or Steak for a small up-charge

Antipasto

Artichoke hearts, pepperoncini, pepperoni, green olives, sliced black olives, chickpeas, red onions, tomatoes, roasted red peppers, banana peppers, sprouts, fresh mozzarella, and provolone dressed and served over mixed greens.

Taco

Greens tossed with tomato, jalapeno peppers, red onions, cheddar jack cheese, taco sauce, and sour cream on a bed of tortilla chips.
Beef, Chicken or Steak

Greek or Pasta Salad

Greens or pasta with artichoke hearts, roasted red peppers, red onions, pepperoncini, tomatoes, spinach, green and black olives, cucumbers, and fresh feta cheese, served with pita bread.
Add chicken or steak for a small up-charge

Julienne

Mixed greens, tomatoes, cucumbers, red onions, carrots, chickpeas, sprouts and croutons, topped with cheese and fresh meat (our own oven roasted turkey and ham)

Caesar

Generous portion of romaine tossed in creamy Caesar dressing and asiago cheese, garnished with tomato wedges and croutons. Add Chicken, Steak or Blackened Catfish for a small up-charge

Dressings: Balsamic with Crumbly Bleu Cheese, Italian, Bleu Cheese, French, Ranch, Thousand Island, Balsamic